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Herbsprout is a webblog and podcast dedicated to sharing the health benefits of herbs, food, innovations related to our gut microbiome. Herbsprout seeks to bridge the vast chasm dividing the mainstream medical community and alternative medicine.

Antarctic is home to life giving nitrogen microbes

Nov

source: dreamstime.com

An October 28 2020 article in The Scientist says researchers found nitrate fixing microbiome in the Antarctic. This select group of microbes are known as diazotrophs.

A key building block of life, they can pull N2 gas out the air or from water and convert it into ammonium, a process called nitrogen fixation, according to Deborah Bronk, a chemical oceanographer of the Bigelow Laboratory for Ocean Sciences in Maine.

Nitrogen fixing was previously believed to only be possible in warmer climates. A separate but related study made similar findings reported just two days earlier in The Scientist by Naomi Harada, a geochemist at the Japan Agency for Marine-Earth Science and Technology and co-author Takuhei Shiozaki. They found cyanobacterium UCYN-A was the major diazotroph, previously believed to only be found in tropical regions, according to Shiozaki.

https://www.the-scientist.com/news-opinion/nitrogen-fixing-microbes-found-in-antarctic-sea-68099/amp

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introduction

By HerbSprout.com

https://herbsprout.home.blog/ HERBSPROUT ADVISORY BOARD: ___________________________

●Jenny Pandol, Co-owner/founder/ COO, Microbiome Learning Center;
●Dr. Sabine Hazan, Founder and CEO, Progenabiome and Ventura Clinical Trials;
●Naveen Jain, Founder & CEO, Viome
●Hans Parge, ex-Pfizer director;
●Rob Greenlee, VP, Libsyn;
___________________________

●Cindy Postma, essential oils;
●Chris Kenji Beer, herbs & microbiome;
●Ely Diana, translation/ support services.
___________________________

Cindy Postma has been a writer and editor across all disciplines. She has been an instructor of Asian studies at Kings College (Cambridge), Columbia, and Cornell. She received her PhD from Kyoto University, Masters from Columbia University, and undergraduate from The University of Washington. She is proficient in four Asian languages and French. ____________________________

I am Chris Kenji Beer, Herbsprout writer and editor. I come from a family of health nuts. My mom was a psyche major and shared her Japanese culinary tradition. Uncle Tetsuo was and cousin Satoru Harada is a surgeon. Aunt Shigeko was a dietitian in Hiroshima before complications from the nuclear fallout took her life. I am currently enrolled at Bastyr University's Ayurvedic Health Advisor program. In the past, I spent many years researching health care. I was published on the topic "Japanese Health Care for the Elderly" by the U.S. - Japan Foundation, and as co-author of health care reports for National Conference of State Legislatures Health Services Program, NW Asian Weekly, & as Editor/ co-Publisher of Asia Pacific Economic Review. Email us with questions or comments @ sales@mzinger.com. ____________________________

The contents of this webblog is not intended to be used to treat, cure, mitigate, or diagnose any medical condition. The readers must consult your doctor before you make any changes that could affect your health.

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