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By Kosuke Kuji While many consumers don’t know the term ‘vegan,’ many vegan restaurants are now starting to open in Tokyo in recent years. I was sensi...
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世界でも初めてビーガン・ケイジャン料理の提供を始めたレストランとして知られる Krimsey's Cajun Kitchen をご紹介します。 ケイジャン料理とは、ルイジアナ州の郷土料理として知られています。お米に豆腐、玉ねぎ、トマト、セロリ、ピーマンを合わせ、タバスコやチリなど辛味の効いたスパイス...
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By Kosuke Kuji We discussed Nanbu Bijin obtaining the first vegan certification in the world for Japanese sake. Many Japanese nationals don’t know the...
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By Kosuke Kuji Nanbu Bijin is the first sake product in the world to receive the “Vegan” certification in January 2019, certified by The Vegan Society...
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By Keiko Fukuda I heard that VegiLicious is an organic vegan restaurant as you can imagine from its name, and not only that, it is a Japanese restaura...
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By Kosuke Kuji Nambubijin is the first sake brand in the world to satisfy the Jewish dietary requirement by acquiring “Kosher” certification in 2013. ...
