シリーズ 10−8(最終回)
Oct
21
今シリーズ最後の報告
朝:
みそ汁
一口ガンモの含め煮
きざみ漬け
*具無茶碗蒸し
昼:『秋の香り弁当』
松茸御飯
銀ダラ幽庵焼き
柿生酢
炊き合わせ
すまし汁
水羊羹のマロンクリーム添え
カルシウム牛乳
やってくれました^^
今回もきっちりオチを^^
朝の一品、最後もきっちり具無茶碗蒸し^^
ただ、昼は今回1番のヒット
出所祝いかな?^^
では、次回まで
撤収ー! (-Д-\)......(´д`)ノ(´д`)ノ(´д`)ノByeBye
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