(作り方) ①リンゴを切って塩水に5分~10分浸してしっかり下味をつける 水気をよく切って ②マヨネーズ(8)+コールスロードレッシング(2)の割合で和える ➂冷蔵庫で冷やす(冷凍庫で凍らせてもOK) 作り置きも可能です😄
Posted at 2024-10-18 17:04
People Who Wowed This Post
Posted at 2024-10-19 06:37
People Who Wowed This Post
Posted at 2024-10-19 20:13
People Who Wowed This Post
Posted at 2024-10-19 20:31
People Who Wowed This Post
Posted at 2024-10-21 01:59
People Who Wowed This Post
Posted at 2024-10-21 05:08
People Who Wowed This Post
Posted at 2024-10-21 06:43
People Who Wowed This Post
Posted at 2024-10-21 07:01
People Who Wowed This Post