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神戸角打ち学会(至福の立ち呑み)

https://en.bloguru.com/kobenooisan

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関さばの琉球!

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関さばの琉球! 関さばの琉球! 関さばの琉球!

何と!あのブランド魚の関さばのりゅうきゅうです!

りゅうきゅう(琉球)は大分の郷土料理です。

贅沢な逸品です!



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