*粕汁
紅鮭、牛蒡、お大根、金時人参、お蒟蒻、お揚げさん、サツマイモ、エリンギ
my daughter-in-lawに酒粕を貰いました。
米どころ、新潟出身のmy daughter-in-law、美味しい酒粕です。
この冬、粕汁は最後かな?
金時人参ももう終わるし。
とても美味しく出来ました。(^_^)v
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