*菜の花の花かつおかけ
最近は、年がら年中ある菜の花ですが、やっぱり「今」ですよね!(^o^)
花かつおとお醤油でシンプルに。
*ミンチカツ
市販です。手抜き! m(_ _)m
久しぶりのマドモアゼル久美子クッキング教室で、
お昼にフレンチのコースを食べたもんだから…
調理意欲がわかなくて…<m(_ _)m>
*鯖のきずし
*春雨サラダ
ハムときゅうりで
あ
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