これが好きなんです! 前日にたっぷり作った5色キンピラを具にして包みます。 コレを作る為に、5色キンピラを作る感じです。 長い牛蒡1本を使い切ります。 カラッと揚げるだけ! 甘辛く味がついてるからそのままで食べてOK! 物足りない人は辛子を。 ついつい食べ過ぎるんですよね。 すっかりダイエットは忘れています。(^^ゞ 【コメント欄にも画像あります】
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