ウルトラが仕事の合間のわずかな時間に採った蕨です。
意外と多くあって、お浸しにもしました。
この日はお揚げさんと炊きました。
旬の味、とても美味しかった!
*鰹のたたき
*ほうれん草と天ぷらの胡麻和え
*いとよりの塩焼き
小さいイトヨリだったけど、美味しかったです。
今年はあと何回、ワラビを採れるかな?
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