*鯵のお造り
*天ぷら:サツマイモ、舞茸、グリーンアスパラ
エリンギ、竹輪と大葉
*イカゲソとピーマンのバター醤油炒め
*お酢の物(キュウリ、おジャコ、卵)
2尾買った鯵、2/3をお造りに。
美味しかったけど、意外と脂が乗ってなくて。
もう鯵も終わりなのかなぁ~?
残りは翌日のたたきに。
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