火曜朝市で買ったトロ箱。 まず天然真鯛は… お造りにするつもりが、皮がうまく引けなくて。(ー_ー)!! そこで松皮造りに。 これがこれが美味しかった!(^_^)v プリンと身が滑らかになって表面は締まって! 大成功でした。 アラは潮汁に。 庭の古いほうの木の芽、やっと出てきました。
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