*目板カレイの煮つけ
*豚汁(豚バラ、玉ねぎ、牛蒡、お大根、お蒟蒻、金時人参、生椎茸、さつま芋、エノキ)
*アサリの酒蒸し
*蒸し鶏のマリネ(蒸し鶏、卵、レタス、キュウリ、きゅうり)
*カブラのスダチ酢即席漬け
*カブラの葉っぱの塩漬け
本格的に寒くなって、ストーブ全開です。
そんな日は温かいお汁が食べたくなります。
豚汁に決定!(^_-)-☆
久しぶりの目板カレイの煮つけも美味しかったです。
- If you are a bloguru member, please login.
Login
- If you are not a bloguru member, you may request a free account here:
Request Account
Posted at 2015-11-29 03:32
People Who Wowed This Post
Posted at 2015-11-29 17:07
People Who Wowed This Post
Posted at 2015-11-29 04:09
People Who Wowed This Post
Posted at 2015-11-29 20:27
People Who Wowed This Post
Posted at 2015-11-29 08:38
People Who Wowed This Post
Posted at 2015-11-29 20:28
People Who Wowed This Post
Posted at 2015-11-29 13:56
People Who Wowed This Post
Posted at 2015-11-29 20:29
People Who Wowed This Post
Posted at 2015-11-29 16:54
People Who Wowed This Post
Posted at 2015-11-29 20:31
People Who Wowed This Post
Posted at 2015-11-29 23:25
People Who Wowed This Post
Posted at 2015-11-30 00:05
People Who Wowed This Post